The Ultimate Pasta eBook
The Ultimate Pasta eBook
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The Ultimate Pasta Cookbook
This book is a collection of our most loved pasta recipes, pulled straight from Jo & Bart's most-watched videos and tested by thousands of home cooks.
What's Inside:
- 100+ proven pasta recipes with clear, no-guessing instructions
- 10 Italian classics like Pasta Alla Bersagliera, Quattro Formaggi, and Linguine Alle Vongole
- Our viral hits like Dried Cherry Tomato Pasta, Creamy Mozzarella & Chicken Pasta, and Pasta with Parmesan Cream
- 27 creamy & cheesy recipes, including a three-ingredient Mac N Cheese that shouldn't work but absolutely does
- 15 beef recipes like Spaghetti Bolognese, One Pot Mac N Beef, and Carbonara
- 17 chicken recipes like Creamy Chicken Alfredo and BBQ Chicken Mac N Cheese
- Plus noodles, seafood, and veggie recipes
- BONUS: 6 sauce recipes including Classic Green Pesto and Homemade Tabasco
Note: This cookbook is digital-only, and will be available to download to your device immediately after purchase. You will also receive an email with a download link.
We truly hope you all enjoy this wonderful recipe eBook! Lots of love
The recipes are wonderfully written. There is a great variety of recipes to choose from and they turn out amazing. It is especially convenient to use since it is in digital format.
Great recipes and easy to follow. Delicious food.
Really great collection of simple, easy recipes that you can do on the fly
Great recipes!!!
GREAT recipes!!! Love the variety and am enjoying cooking again!
Reviews in Other Languages
Excellent recipes!
Delicious easy recipies.
Es un libro magnífico, hay unas recetas increíbles y muy fáciles de hacer.
Lo recomiendo al 100%
- 5 stars: 56 (97%)
- 4 stars: 2 (3%)
- 3 stars: 0 (0%)
- 2 stars: 0 (0%)
- 1 star: 0 (0%)
I bought it for the spinach pesto pasta recipe and have made 4-5 more already, all very good!
As someone who has never been a good cook, this book is perfect as the meals are delicious and the recipes are simple!
The organization of the recipes was super helpful, already made a couple of recipes and can't wait to make more!
The recipes are wonderfully written. There is a great variety of recipes to choose from and they turn out amazing. It is especially convenient to use since it is in digital format.
Great recipes and easy to follow. Delicious food.
Really great collection of simple, easy recipes that you can do on the fly
Great recipes!!!
GREAT recipes!!! Love the variety and am enjoying cooking again!
Super!
Excellent recipes!
Wonderful book. I made a couple of the recipes and the were so delicious. Can’t wait to make the rest
Love these books. Especially the meal prep method is so easy to make sauce and use silicon moulds to freeze and use on a busy day.
It's incredible cookbook Love both of them try out the frozen sauces amazing I can't wait for more to come
Love it I may not make everything but it’s great
Great book! Easy to follow!
Beautiful color and detailed pasta recipes. I will print out and place the recipes in double sided sheet protectors for easy and clean reference.
I love your recipes and the videos on Facebook are so delicious!
I’m Italian and just love this book. Lots of different varieties and flavour. 10 out of ten from me.
Loving this cookbook!!!
Very descriptive and easy to follow instructions. I also like the photo that matches with the recipe. I am so glad I purchased.
Fantastic recipes! Especially the avocado pasta!
Great👍🏻
Amazing cookbook, love all the recipes, such a simple and quick, exactly what I needed ❤️ No need for some exclusive ingredients, everything available and accessible to all 🥰 Absolutely love it ❤️
Love the recipes, great fresh ingredients. Wish yall had a physical cookbook though.
Thank you very much for your book. I'm happy with it 😀
Love it
Best book ever
Awesome book so many dishes to choose from. Thank you!
I’ve never been a big pasta eater, these recipes make trying new things so simple and now I eat pasta 2 or 3 times a week which is insane. This was well worth the money and I hope to be enjoying these recipes for a long time to come
I just wish you could link the recipe’s video to it